Dhanuka KasuB Fungicide
Overview
Product Name Kasu-B Fungicide Brand Dhanuka Category Fungicides Technical Content Kasugamycin 3% SL Classification Chemical Toxicity Blue Product Description
About Kasu-B Fungicide
- Kasu B Fungicide is a systemic bactericide and fungicide.
- Kasu B is produced by fermentation of Streptomyces kasugaensis.
- It translocates into the plants, very rapidly and effectively thus controls the diseases.
- It is an effective antibiotic for the control of blast disease on rice and early blight in Tomato crop.
Kasu B Fungicide Technical Details
- Technical Name: Kasugamycin 3% SL
- Mode of Entry: Systemic
- Mode of Action: Kasu B inhibits protein biosynthesis, hence reduces bacterial growth & reproduction.
Key Features & Benefits
- Kasu B is a broad-spectrum fungicide and bactericide with preventive & curative action.
- This chemistry is strongly systemic & has translocation activity.
- Kasu B has a low mammalian toxicity and hence a safe antibiotic
- At recommended doses, most crops have no phytotoxicity against Kasu B.
Kasu B Fungicide Usage & Crops
- Recommended Crops: Paddy
- Target Disease: Blast
- Dosage: 400 – 600 ml / Acre or 2 – 3 ml / L of water
- Method of Application: Foliar Spray
Additional Information
- Kasu B is compatible with most of the fungicides and insecticides, except for very alkaline products.
Disclaimer
The information provided is for reference only. For best results, follow the instructions given on the product label and leaflet.






























