VNR VBH 11 Okra
Key Features & Characteristics
-
Early-Maturing: First harvest achievable in 45–50 days after transplanting.
-
Fruit Color: Dark green.
-
Fruit Shape: Long, slender pods.
-
Fruit Size: Length 12–14 cm; Width 1.5–1.8 cm.
-
Plant Habit: Medium height with 2–4 branches.
-
Disease Resistance: Medium tolerance to Yellow Vein Mosaic Virus (YVMV) and Eriophyid Leaf Curl Virus (ELCV).
-
Shelf Life: Long shelf life of fruits, suitable for distant transportation.
-
Market Appeal: Attractive appearance and consistent yield make it ideal for both local and export markets.
Specifications
-
Fruit Shape: Long, slender
-
Fruit Color: Dark green
-
Fruit Size: Length 12–14 cm; Width 1.5–1.8 cm
-
First Harvest / Maturity: 45–50 days after transplanting
-
Seed Rate: 100 grams per acre
-
Sowing Distance: 3–5 feet between rows; 1.5–2 feet between plants
Usage & Suitability
-
Suitable for areas with standard okra cultivation conditions.
-
Ideal for farmers seeking early returns, high yield, and good shelf appeal.
-
Excellent for both fresh market and processing industries.
Disclaimer
The information provided is for reference only. For best results, follow the instructions given on the product label and leaflet.
-
